ORGANIC PASTA FROM SPELTA

Pasta from spelta whole grains. Without eggs.

Spelta has a high protein content and in an ideal ratio with carbohydrates, fats, minerals, vitamins and cellulose. Nutritional substances from the spelte do not burden the digestive system, they quickly enter the bloodstream. The health benefits of spelt include its ability to help regulate metabolism, help to regulates hormones, increase circulation, build strong bones, improve the immune system, boost the digestive function, improves blood circulation, lower blood sugar and LDL cholesterol levels in the body.

Packaging: 400g, 250g

Shapes of pasta: spaghetti, penne, noodles, fusilli

ORGANIC PASTA FROM BUCKWHEAT

Organic pasta from buckwheat. Without eggs.

Buckwheat has a high nutritional value and is rich in vitamins, minerals and essential amino acids that are essential for our health. It does not contain gluten, which makes it absolutely safe to eat all those who have gluten-intolerance in any form. Buckwheat is rich in calcium, iron, magnesium, iodine, phosphorus, zinc, copper, flavonoids and other minerals and microelements that are important for our healthy functioning. It also has a high content of vitamins of groups B and P. Due to the high content of dietary fibers, which are partially insoluble, it is effective in digestive problems and intestinal flora. It is especially recommended for pregnant women during whole pregnancy and during breastfeeding because it is rich in folic acid, which is crucial for the healthy development of the child. Some of the health benefits are:
- antioxidant properties and contributes to the purification of the body from toxins and heavy metals,
- strengthens the immune system,
- normalizes the blood pressure and operation of the central nervous system,
- maintains the health of the cardiovascular system thanks to flavonoids and magnesium,
- reduces blood sugar levels, is beneficial for diabetics,
- lowers cholesterol levels,
- contributes to weight reduction,
- contributes to healthy vision,
- is effective in combating anemia due to iron content,
- slows down aging due to antioxidant routines that remove free radicals,
- prevents depression due to the presence of a tryptophan who is in charge of good mood.

Packaging: 400g

PASTA FROM KAMUT

Pasta from kamut. Without eggs.

Kamut is a trade name given to grain Khorasan wheat. Kamut was long forgotten, while, by the story, it was not found in some digging of ancient Egyptian artifacts, when a great return to our diet was made. It has excellent flavor, nutty and buttery flavor, great texture, it is easy to digest and is good for allergy-sensitive people. It has more protein, lipids, vitamins, minerals and amino acids than common wheat. Benefits of Kamut reflect on our bone system (the content of manganese), digestive organs (rich in fibers). Kamut is a diet rich in proteins that is significant for our whole body, but also for the brain, immunity and hormones in our body.

Packaging: 400g